Upma and Sheera (1 serve)

Upma is a popular and savory South Indian breakfast dish made from semolina (also known as rava or sooji). It’s a quick and nutritious meal, often enjoyed with chutney or sambar.

Sheera, also known as Suji Halwa, is a classic Indian dessert made from semolina (rava or sooji), ghee, sugar, and nuts. It’s a popular sweet dish often prepared during festivals, religious ceremonies, or as a quick dessert.